Showing posts with label gardening. Show all posts
Showing posts with label gardening. Show all posts

Friday, April 25, 2008

Care of Food In The Home

1916

All cooked food should be cooled as soon as possible before being placed in the ice box. Butter may be kept from taking up the flavors of other food by keeping it in a tightly covered receptacle. Milk requires more access of air, but in a clean ice box in which no strong smelling food is kept milk should remain uninjured in flavor for twelve to twenty-four hours. If vegetables or other foods of pronounced odor are kept in glass jars with covers or in covered earthenware receptacles there will be fewer odors to be communicated. Portions of canned food should never be put into the ice box in the tin can. Such food does not of necessity develop a poisonous product, as has sometimes been claimed, but experiments show that ptomaines are particularly liable to develop in such cases. Casting out this somewhat remote possibility, keeping is enough to condemn the "tinny" taste acquired by such practice.

Foods that are to be eaten raw, such as lettuce and celery, should be carefully cleaned before being placed in the ice box, and may with advantage be wrapped in a clean, damp cloth. If they are to be kept for some days they should, however, be put in without removing the roots, the further precaution being taken to wrap them carefully in clean paper or to put them into grocers' bags,

The following hints regarding the keeping of different kinds of food may be found useful:

Potatoes are kept without difficulty in a cool, dry, and dark place. Sprouts should not be allowed to grow in the spring.

Such roots as carrots, parsnips, and turnips remain plump and fresh if placed in earth or sand filled boxes on the cellar floor.

Sweet potatoes may be kept until January if cleaned, dried, and packed in chaff so that they will not touch each other.

Pumpkins and squash must be thoroughly ripe and mature to keep well. They should he dried from time to time with a cloth and kept, not on the cellar floor, but on a shelf, and well separated from each other.

Cabbages are to be placed in barrels, with the roots uppermost.

Celery should be neither trimmed nor washed, but packed, heads up, in long, deep boxes, which should then be filled with dry earth.

Tomatoes may be kept until January, if gathered just before frost, wiped, and placed on straw- covered racks in the cellar. They should be firm and well-grown specimens, not yet beginning to turn. As they ripen they may be taken out for table use, and any soft or decaying ones must be removed.

Apples, if for use during the autumn, may be stored in barrels without further precaution than to look them over now and then to remove decaying ones; but if they are to be kept till late winter or spring they must be of a variety known to keep well and they must be handpicked and without blemish or bruise. They should be wiped dry and placed with little crowding on shelves in the cellar. As a further precaution they may be wrapped separately in soft paper.

Pears may be kept for a limited time in the same way, or packed in sawdust or chaff, which absorbs the moisture which might otherwise favor molding.

Oranges and lemons are kept in the same way. Wrapping in soft paper is here essential, as the uncovered skins if bruised offer good feeding ground for mold. Oranges may be kept for a long time in good condition if stored where it is very cold but where freezing is not possible.

Lemons and limes are often kept in brine, an old-fashioned household method.

Cranberries, after careful looking over to remove soft ones, are placed in a crock or firkin and covered with water. A plate or round board placed on top and weighted serves to keep the berries under water. The water should be changed once a month.

In winter large pieces of fresh meat may be purchased and hung in the cellar; thin pieces, as mutton chops, are sometimes dipped in mutton suet, which keeps the surface from drying and is easily scraped off before cooking.

Turkeys, chickens and other birds should be carefully drawn as soon as killed and without washing hung in the coolest available place.

Smoked ham, tongue, beef, and fish are best put in linen bags and hung in the cellar.

Salt pork and corned beef should be kept in brine in suitable jars, kegs or casks, and should be weighted so as to remain well covered. A plate or board weighted with a clean stone is an old-fashioned and satisfactory device.

Eggs may be packed for winter use in limewater or in water-glass solution. Many housekeepers have good success in packing them in bran, oats, or in dry salt, but according to experiments summarized in the aforementioned bulletin, the preference is to be given to the 10 per cent solution of water glass. Exclusion of the air with its accompanying micro-organisms and the prevention of drying out are what is sought in all cases. Packed eggs are not equal to fresh eggs in flavor, but when they are well packed are of fairly good quality and perfectly wholesome.

Paper has many uses in the kitchen. The cook needs a piece of paper on which to drain the fried croquette or fritter and she reaches out for the brown paper that came around the meat or for the grocer's bag. She turns to the same source when she wishes paper for lining a cake pan. A little reflection will show how far from cleanly is this practice.

In every kitchen should be found a roll of grocers' paper on its frame. You are sure here of something that has not been handled since it was rolled up by machinery in the factory. Paraffin paper should also be at hand for covering food, for wrapping up sandwiches for school lunches, and for similar purposes. — Maine Farmer.

Tuesday, April 8, 2008

Big Turnip Grown in Frigid North

1919

22-POUNDER IS PRODUCT OF ARCTIC CIRCLE.

Cabbage Heads That Children Hide Behind Also Claimed for Icy Regions.

OTTAWA, Ont., Canada. — A turnip weighing twenty-two pounds is a monster vegetable when raised anywhere. When raised almost on top of the Arctic circle it is an event.

A turnip weighing exactly that was grown this year in the Hudson Bay Company's garden at Fort Good Hope, a few miles south of the point where the Arctic circle cuts the Mackenzie River.

At Fort Resolution, in the same latitude as the extreme top of Labrador, potatoes as big as cantaloupes were raised which yielded six and a half pounds to the hill. In the mission garden at Hay River cabbages grew so large that a 3-year-old child could hide behind one of the heads. Onions, lettuce, rhubarb, peas and all the other vegetables familiar in gardens of lower latitudes grew in abundance and to great size.

Not All Desolation.

The story of the agricultural possibilities of the Mackenzie River basin brought back by Dr. E. M. Kindle of the Canadian Geological Survey, who spent the summer there, will doubtless surprise those accustomed to think of that part of the world as a region of frozen desolation.

"The Mackenzie River basin as far north as the Arctic circle," said Dr. Kindle, "is a good mixed farming country. There are fine vegetable gardens at every post between Athabasca and Fort Good Hope. The range of vegetables is the same as on down-East farms. Potatoes have been grown at Fort McPherson, within seventy miles of the Arctic Ocean. I ate fine tomatoes ripened in the gardens at Fort Providence, north of Great Slave Lake.

Wheat Grows Well There.

"The northern limit of wheat is a little past the sixty-first parallel. It will not ripen as far north as Fort Simpson, but for years it has been grown successfully at Fort Providence. For fifteen years it has been a good crop at Fort Vermillion, 600 miles north of Edmonton. It is a heavier crop in the Peace River country than in many parts of the southern prairies. The yield of the Peace River Valley, the Grande Prairie and Fort Vermillion districts this year was about 7,000,000 bushels. Barley ripens farther north than wheat. It grows well at all points along the Mackenzie as far north as Fort Norman and has ripened directly on the Arctic circle at Fort Good Hope.

"The explanation of the wonderful crops of the far North is the long days with their almost continuous sunshine. Actual records show that at Fort Simpson there are 570 hours of sunlight in June and only twelve hours less in July. In the four months from May to August there are 2,147 hours of sun, as compared with 1,805 at Ottawa. Nineteen hours of sunshine a day works magic in gardens and fields."

—The Saturday Blade, Chicago, Jan. 3, 1920, p. 8.

Tuesday, March 25, 2008

Asparagus Cultivation

1910

How to Make a Bed of the Edible Young Shoots

Asparagus is a perennial herb cultivated for its edible young shoots. It is a rugged plant and will thrive under adverse conditions, but to obtain the succulent stalks needed for culinary purposes well drained, rich soil is absolutely necessary. The soil should be well mixed with rotted manures containing much nitrogen and potash.

Prepare the bed by plowing or spading deeply, beginning the work early and looking after the drainage problem carefully. Plants at least one year old should be obtained for this bed. They can be raised from seed, which is sown outdoors in April in drills one foot apart, the seed being covered about one-half inch. Plants suitable for transplanting the following spring may be easily grown this way, or roots may be obtained from one to three years old.

Set the plants in the permanent bed in furrows eighteen inches apart, the plants being the same distance apart in each furrow. Be careful to spread the roots out naturally and set each plant on a little mound of earth in the furrow. Cover at first to a depth of a few inches, gradually filling in as the season advances. In the fall cut back all the stocks to a level with the ground for the winter.

In the second year loosen the soil by shallow spading. When the first shoots appear the rows may be hilled up somewhat. Cut sparingly until the third year, as the plants will be more productive afterward.

Tuesday, September 4, 2007

You Ought To Have a Wheel Hoe

1917

A wheel hoe is the gardener's best friend; with it one man can do as much work in two hours as he can in six with the old-fashioned common hoe. It saves laborious stooping, makes the work easier and does it better. These hoes have several attachments such as drills, cultivators and different-sized hoes, making it suitable for crops of all kinds and sizes. If a man is too lazy to attend to his own garden, his wife will find the use of the wheel hoe very comforting.


His Dress

When a girl falls in love with a young man she wishes he would wear some other kind of necktie.


Handicapped

"Ernest, were you looking through the keyhole last night at your sister and me?" "Honest, I wasn't. Mother was in the way."

Thursday, July 5, 2007

Raises a Record-Breaker

It's a dandy — a regular lallapaloosa! Six feet and one inch in height. It's the biggest gourd raised this year, according to the man who raised it — Lewis Schultz, a farmer of Columbus, Kansas.

A gourd, says Webster's dictionary, is "a melon, pumpkin, squash, or some similar fruit of the family."

Monday, June 11, 2007

Keeping Men Out of Mischief

1915

To keep its men out of mischief a big coal company inaugurated the garden habit among its miners. Result!

Pay day sees far fewer fights, much less money spent for liquor and a larger sum carried home to the wife and children. I learn from the manager that besides these immediate effects many of the miners are now able to raise a considerable part of the vegetables their families eat.

Some of the large iron and steel companies divert their men with music. C. M. Schwab is patron saint of a great band at Bethlehem.

There are four bands or drum corps at the Cornwall Ore banks, and the Frick company goes the limit in mixing music with coke, having 14 bands at its various works.

Give men something pleasant to do, and they will spend less money and time for things that are unpleasant. — Philadelphia Ledger.


Asbestos

The first use of asbestos was in the manufacture of crematory robes for the ancient Romans.


Trade Secret

"Now the first thing to learn about the shoe trade is this. As soon as a customer comes in take off his shoes and hide 'em."
"What's that for?"
"Then you can wait on 'em at your convenience, my boy. They can't walk out!" — Louisville Courier-Journal.

Wednesday, May 23, 2007

Cooperative Farming in Europe

1904

British experts who have been trying to discover what is the matter with the English farmer assign as one of the causes of his having fallen behind his brethren in other European countries, that he has not followed their example of cooperation with his neighbors.

In Denmark, France, Holland, Germany and Belgium, within twenty-five years, the farmers have adopted modern methods of doing business, and by so doing have raised agriculture from a low estate and made it profitable. In France, for instance, in 1880, a professor of agriculture, convinced that if the farmers could be persuaded to buy artificial fertilizers their lands would be made much more productive, succeeded in inducing a group of farmers to club together and send a large order to the manufacturers. The wholesale price and a low freight rate brought the fertilizer within their means. From this small beginning "agricultural syndicates" have grown until they contain nearly six hundred thousand farmers, who purchase every year fertilizers, seeds and machinery worth twenty million dollars.

Combinations for selling their produce have not yet succeeded in France, but in Denmark, Holland, Belgium and Germany the farmers have united to raise produce of uniform quality and for securing favorable markets for what they raise. The market-gardeners in Holland have cooperative societies which inspect the goods, reject those not up to the standard, and label with a registered trade-mark those that are passed. In this way they have established a reputation for their product. — Youth's Companion.

Tuesday, May 15, 2007

A Dozen Carloads of Callers Give Newlyweds A "Belling"

Ohio, 1918

WERE TENDERED AN OLD-TIME BELLING

A dozen machine loads of Elks called at the home of Attorney and Mrs. F. S. Scott, in the Mt. Vernon road, last evening, and gave them an old-fashioned "belling."

Judge Scott had retired when his wife aroused him by informing him that several machines must have missed the road as they were coming up their driveway. The din made by the visitors was terrific, and later they were invited into the home by Mr. Scott, who introduced his wife and refreshments were served.

Congratulations were extended the newlyweds, and a speech of felicitation was made by Dr. H. H. Baker. Attorney Scott responding, stating that he was sorry they had not called earlier as he would like to have shown them all his war garden, consisting of everything in the vegetable line; his poultry and his livestock, consisting of two cows, five Belgian hares, and an English bulldog.

The visitors left after spending a pleasant evening and were all given a cordial invitation to return.

—The Newark Advocate, Newark, Ohio, June 12, 1918, p. 4.

Saturday, May 12, 2007

They Do Say

Massachusetts, 1916

That all the world loves to josh a lover.

That the lunch cart boys take their meals at all hours.

That the average messenger boy doesn't look like a runaway.

That taking all in all it is just as well dreams don't come true.

That a change of scene is the only thing to cure the vacation fever.

That some women show wonderful ingenuity in distributing an obese figure.

That some girls can be modest even though their skirts are short and full.

That sometimes 'tis love's young dream and other times it is a nightmare.

That while tenements are in great demand rents have been creeping upward.

That there's not much difference between taking a jitney and taking a chance.

That postal cards from El Paso, Texas, show that there are many fine buildings in that city.

That the fellow who hangs around looking for a political job ought to get life at hard labor.

That a few of our school teachers might with advantage have stayed in school a little longer.

That the fellow with the right kind of civic pride will not throw papers in the streets or parks.

That the price of meat is practically prohibitive for the poor man with a large family of small children.

That life is full of annoyances, including the man who comes in and presents a letter of introduction.

That some widows' soon wish they could take back all the mournful things they said after the funeral.

That the reason a woman always loves the sweetheart she didn't marry Is because she didn't marry him.

That there should be a statute compelling the gossipy man to wear petticoats.

That frequently the man who thinks. he knows it all doesn't know enough to keep still.

That while we wouldn't give our kingdom for a Ford, we'd consider one at a bargain.

That every time a fellow sees a girl driving an automobile he gets out of the way.

That Joe says there isn't any use of washing the windows when it looks like rain.

That the hens are beginning to get that independent look they wear when eggs are going up.

That Jack and Jill went up the hill to feed the little deer, and when they fed the little dear he acted very queer.

That there is a certain contradiction between downcast eyes and striped stockings — when they belong to the same girl.

That sick babies will gain more by one day in the woods than by taking any amount of medicine in the stifling heat of the city.

That a great many people who try to raise vegetables in their gardens show a woeful lack of skill in handling corn, potatoes, tomatoes and lettuce.

—The Lowell Sun, Lowell, Massachusetts, July 15, 1916, p. 4.

Thursday, May 10, 2007

Pumpkin Pies — The Vegetable Vagabond Makes a Great Pie

1876

We generally have them made of squash at our house, but always call them pumpkin, it sounds so much better. Squash is a dreadful name, and the man who invented it ought to have had a big Hubbard hurled at his head, as Ichabod Crane was served with a pumpkin, in the "Legend of Sleepy Hollow." But pumpkin is altogether a different word, whether it adorns a bill of fare, is woven into poetry, or is flattened into "pu-n-n-kin, as genial Robert Collyer does it. It is one of the old-fashioned vegetables, that has held its own among upstart rivals for a hundred years.

Precious little help has the pumpkin had from the propagating gardeners who are so intent on improving nature's productions in other fields The pumpkin is the, same honest, homespun self-made sort of vegetable vagabond it was when it straggled through the corn fields, and dotted the autumn landscape with spots of a golden color, in the pioneer days when luxuries were not necessities, and wants were few. They pretend to say that the quality has deteriorated, like some strains of blood in men whose heads this useful vegetable has most uncharitably been made to symbolize, and that the flesh is white and poor compared with what it was in former years. Yet this may be merely the croak of the old-time worshippers. But, whether made true to name or of sq——sh, a pumpkin pie, if rightly made, is a thing of beauty, and a joy, while it lasts.

We know there is an attempt made by certain super-civilized writers — of the sort who order for dinner "a little tea-ah and toast, wa-tah, and a chicken's wing" — to make abstinence from pie a test of refinement. Some of them haven't gastric juice enough to digest anything but a weak wash of some sort; but others are just putting on airs. We wouldn't trust some of the fellows who make a virtue of abhoring pie alone with a whole one behind the kitchen door — even at eleven o'clock at night. A well-made pie, of the right sort, is a good deal more wholesome than half of the modern masses concocted as a concession to dyspeptics, who charge upon healthful food the natural result of their own sin and ignorance in working without exercise, sleeping too little, and neglecting other normal conditions of right living.

But to return to our pies. We scorn to make a cook book of these columns, with our present supply of technical knowledge; but we do know that for a good pumpkin pie you want plenty of milk, just enough eggs, not too much pumpkin, a lump of butter, and a judicious sprinkling of spices — principally cinnamon and ginger. The concoction, when ready for the oven, should be about the consistency of good thick cream. Pies that cut out only a little less firm than a pine board — those that will "wabble" without breaking, like a piece of leather — and those that run around loose on your plate, are alike to be avoided. About an inch thick strikes us a good depth for the filling; two inches is better than the miserable thin plasters that one sometimes sees at boarding-houses, that look, for all the world, like pumpkin flapjacks. The expressive phrase "too thin" must have come from such lean parodies on pumpkin pies.

With the pastry light, tender, and not too rich, and a generous filling of smooth, spiced sweetness — a little "trembly" as to consistency, and delicately browned on top — a perfect pumpkin pie, eaten before the life has gone out of it (say three hours after baking), is one of the real additions made by American cookery to the good things of the world. We have our opinion of the man who could get up dissatisfied or cross from a dinner topped off with a quarter-section of such a pie. For the first pumpkin pie of the season, flanked by a liberal cut of creamy cheese and a glass of cider fresh from the press, we prefer to sit down, as the French gourmand said about his boiled turkey, "with just two of us — myself and the turkey!" Company is apt to distract the attention — and subtract from the pie.

Saturday, May 5, 2007

The Legend of the Felt Hat

1874

There is a legend among the hatters that felt was invented by no less a personage than St. Clement, the patron saint of their trade. Wishing to make a pilgrimage to the Holy Sepulchre, and at the same time to do penance for sundry unexpiated peccadilloes, the pious monk started on his journey afoot. As to whether he was afflicted with corns or kindred miseries, the ancient chronicle from which this information is derived is silent; but, at all events, a few days' successive tramping soon began to blister his feet. In order to obtain relief, it occurred to him to line his shoes with the fur of a rabbit. This he did, and, on arriving at his destination, was surprised to find that the warmth and moisture of his feet had worked the soft hair into a cloth-like mass. The idea thus suggested he elaborated in the solitude of his cell, and, finally, there being no patent laws in existence in those days, he gratuitously presented to his fellow- mortals the result of his genius in the shape of a felt hat.


The English Language

In the English Bible and in the works of authors living in the times of King James the word "his" is employed in the sense in which we now use "its." Years ago Richard C. Trench asserted that, in the "authorized version of the Bible 'its' does not once occur." This statement is sustained by Webster and Worcester, but it has recently been discovered that Leviticus, twenty-fifth chapter and fifth verse, reads, "that which groweth of its own accord." This verse reads as above in the modern editions of the Bible, but the change may be one of those corrections that have gradually slipped into the text. An examination of the early editions only can settle the question.


A gentleman, while walking in his garden, caught his gardener asleep under a tree. He scolded him soundly for his laziness, and ended by telling him such a sluggard was not worthy to enjoy the light of the sun. "It was for that reason exactly," said the gardener, "that I crept into the shade."

Saturday, April 21, 2007

Farm, Orchard, and Garden - 1903

March 8, 1903

By J.S. Trigg, Rockford, Iowa

Rice feeds ten persons, taking the world at large, where wheat feeds one.

The losses by reason of hog cholera last year in the state of Indiana are placed at near $6,000,000.

The American farmer is getting the daily paper habit as a result of rural delivery, and it is a good thing for him.

Steam transports having a capacity of 900,000 bushels of wheat each will soon be plying between the Pacific coast and Japan.

The modern harvesting machines are now in use by twenty-nine different nations of the earth and represent in their ability to harvest the crops of the world the labor of 20,000,000 men.

We do not know that the time will ever come when the lion shall eat straw like the ox, but the time has come when the hog will eat hay — alfalfa hay — like an old cow. It is a staple winter ration for Kansas hogs.

An export dealer in butter stated recently that he would rather handle butter which scored 92 and which would remain at that scoring until disposed of than to handle an extra grade at 93 and have it drop to 92 before it could be sold.

A second cutting of timber land — oak, hickory, maple and basswood — of twenty-eight years' growth yields about eighteen cords to the acre, worth net to the owner about $72. This fact explains why forestry is not profitable in a commercial sense.

A farmers' mutual insurance company of a county in a Western state paid $2,375 on thirty-nine losses during the year. Of this amount $2,284.84 was for losses caused by lightning, stock killed, while only $129.75 was paid out for fire losses. This goes to show that lightning in these days of barbed wire fences is a very destructive agent.

The stockmen of the West are bitterly opposed to the proposed packing house trust, believing such a combination will have the cattlemen completely at its mercy in the matter of fixing prices. This opposition is so marked and emphatic that with its threats to establish packing houses of its own it may defeat the proposed packing house merger.

Years ago when black walnut was plentiful and cheap it was used largely for the construction of the wooden bridges by the pioneers because of the ease with which it could be worked and its well-known durability. Such a bridge built fifty years ago in the state of Indiana, 150 feet long, contains timber valued at present at $15,000, which would more than twice pay for a steel bridge to take its place.

We are asked whether the production of cucumbers for pickles is a profitable business, what the yield is and what the profits. In such cases as we have known the crop will yield a gross return of from $40 to $70 per acre. There are two difficulties in the way of this crop — one to protect the vines from insect pests, the other to secure necessary help to gather the crop, which has to be done every two or three days during the season.

If one starts out as a breeder of registered cattle of any breed, he must produce animals of such a grade of excellence that his yearling males will bring him at least $100 each. If he cannot do this, he had better confine his efforts to the production of beef or milk and let others breed for the market. Not every man is cut out for a breeder. There must be individual excellence as well as pedigree, and some men cannot combine these qualities.

A large purchase of Belgian hares by an Eastern canning factory was logically followed by a large shipment of choice selected boned turkey from the cannery soon after. After all, it's what you think you are eating rather than what you really eat, evidenced by the serving of fried cat for squirrel as a joke at a party, the participants at the feast pleased and satisfied, only to undergo a serious digestive disturbance later when informed of what they had really eaten.

With the exception of the peach, orange, grape, nectarine and apricot, it may be said that nearly all our other fruits thrive best where there are the least extremes of temperature, where neither excessive heat, cold, moisture nor aridity prevails. The climatic conditions which prevail in Nova Scotia, lower Canada, northern New York, northern Michigan, Washington and Oregon, whore it would be difficult to mature a crop of corn, furnish the apple its very best conditions, also the pear, cherry and all the small fruits.

Wednesday, April 18, 2007

Man's Tomato Vines Resemble Jack's Bean Stalk

Irvington, Indiana, 1918

WHAT MIGHT HE HAVE DONE HAD HE KNOWN TOMATOES?

Although a Novice, W. M. Young Declares Vines Resembled "Jack's Bean Stalk"

W. M. Young, 28 Colorado avenue, Irvington, is wondering how large a tomato crop in the rear of his home would have been last summer had he been an expert agriculturist rather than a novice at the game.

Young, who is a busy man as traffic manager for the Nordyke & Marmon automobile and milling machine plant, sought some pastime as a relief from his "grind" at the office — a regular "nightmare" of less than car loads, differentials, freight tariffs, lost shipments and overcharges.

A kind neighbor found a solution. It was gardening. Tomato seeds were supplied and early last spring Young got busy with the spade. He kept busy and cared for the tender plants in the same gentle manner that an experienced farmer does his crops.

The vines continued to grow until they took on astounding proportions. Some of the vines climbed to a height of six feet, and Young says some of the tomatoes were "nearly" as large as red toy balloons. The season's yield from twenty-one vines was six bushels.

Young is planning to establish even a better record next summer and his entire back yard will be transformed into a garden for the exclusive development of a tomato crop.

—The Indianapolis Sunday Star, Indianapolis, November 23, 1918, page 4.

Tuesday, March 27, 2007

A School Boys' Garden

An admirable scheme to have a school boys' garden next year has been planned by the authorities of Elming, New York. Last summer a hundred boys made good as farmers of vacant lots and it is now proposed to place practically all such unused property in the city under cultivation, the pupils of the public schools to be the gardeners and to reap the profits from their products.
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A Fair Return
Minister (arousing himself in barber's chair) -- All through yet.
Barber -- Aye, lang syne.
Minister -- Then I must have been indulging in a quiet nap?
Barber -- Ye wis that, sir.
Minister -- It was very good of you not to waken me. I am very thankful for what has been a most refreshing sleep.
Barber -- Hoots, man, haud yer tongue; it's only a fair return. I slept all through your sermon last Sawbath. -- London Tit-Bits.
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Keep Watch on the Tuberculosis
The Italian government, on account of the number of tuberculosis cases among the Italian emigrants sent back from America, has appointed boards of examiners in the seaports, whose duty it is to report the arrival of tuberculous persons. These are then kept under observation in these places where they settle, to prevent further spread of the disease. The erection of new sanitoria and other tuberculosis institutions is being urged in Italy, and the number of beds for consumptives has been considerably increased in different places.

--The Ellis Review-Headlight, Ellis, Kansas, 1911.